Open for dine-in

Enjoy a drink in our lounge!

Mouth-watering breakfast plates served on Saturdays & Sundays from 9am-2pm

We make the best Mimosas in town!

Treat yourself to one of our many lunch specials

Finish your day with one of our delicious dinners

Don't miss Pizza Mondays!

Unwind in the evening with one of our specialty cocktails

Relax in our lounge with friends

Local selections on tap

Open for dining in 7 days
Breakfast Sat & Sun 9am-2pm
Lunch: 11am-4pm
Dinner 4-10pm
Take-out available

 

Our food is always fresh and cooked to order.
Please relax and enjoy the view while we prepare your meal especially for you!

Breakfast Served from 9am-2pm, Sat & Sun Only

Breakfast

All breakfasts are served with fried potatoes or hash browns and toast. O'Brien potatoes add 1

Pancake 3.95

With maple or homemade strawberry syrup. (No sides) Each additional pancake 1

* Breakfast Sandwich 6.95

One egg with choice of sausage, bacon or ham and choice of cheese, served on a grilled English muffin with homemade dill sauce. Add fried potato 2

* Eggs, Potatoes and Toast 8.95

Two eggs cooked to order, served with fried potatoes, hash browns and toast

* Classic Breakfast 10.95

Two eggs cooked to order, with choice of bacon, link or patty sausage, or ham

* The Landing Breakfast 12.95

Two scrambled eggs served on top of homemade biscuits with two sausage patties smothered in The Landing's homemade country gravy. 1/2 order 9.95

* Eggs Benedict 12.95

Classic Benedict: Two poached eggs

* New York Steak and Two Eggs 15.95

Two eggs cooked to order, with a hand cut 6oz. New York Steak

* Chicken Fried Steak 12.95

Two eggs cooked to order, large chicken fried steak smothered in homemade country gravy

Omelettes

Veggie 11.95

Three eggs, bell peppers, onions, mushrooms, tomato and cheese

Western 12.95

Three eggs, bacon, sausage, onion, peppers, mushrooms and cheddar cheese

Ham, Sausage or Bacon 11.95

Three eggs with choice of meat and cheddar cheese

Denver 11.95

Three eggs with bell peppers, onions, ham and cheddar cheese

The Meat Eater 13.95

Three eggs, bacon, sausage, ham and cheddar cheese

Prime Rib 13.95

Three eggs, prime rib and cheddar cheese (ask your server about availability)

Breakfast Sides

Side of Toast or Homemade Biscuit 1.95

Side of Gravy 2.50

Bacon, Sausage Patty or 3 Large Sausage links 5.95

* One Egg 1.50

Biscuits & Gravy 6.95

Two homemade biscuits smothered in homemade country gravy. 1/2 order 4.95

Lunch Served From 11-4 Every Day

Starters

Prawn Cocktail (4) 15

Fried Oysters 13

Hummus with Pita 11

Salmon Avocado Ceviche with Fresh Corn Chips 17

Halibut Bites 16

Breaded Sweet Scallops 13

Lunch: Burgers

* Logger Burger 18

½ lb Burger with Bacon, Ham, Egg and your choice of Cheese

* Wagyu Beef Burger 19

½ lb Locally Raised Wagyu Beef. Add Cheese 1 (ask your server about availability)

* Bacon Cheeseburger 12

Charbroiled Burger with 2 Thick Slices of Bacon and your choice of Cheese

* Charbroiled Burger 10

Add Cheese 1

Veggie Burger 11

Served with Fries or a Green Salad and your choice of Homemade Dressing

* Black and Bleu Burger 13

Charbroiled Burger Topped with a Beer Bleu Cheese Sauce, Caramelized Onions and Sautéed Mushrooms. Lettuce on Request

* Barbeque Burger 13

Charbroiled Burger with 2 Thick Slices of Bacon, Onion Ring, your choice of Cheese and our own BBQ Sauce

* Southwest Burger 13

Charbroiled Burger with Roasted Anaheim Pepper, Pepper Jack Cheese and Chipotle Aioli

* Mushroom Swiss Burger 12

Charbroiled Burger with Sautéed Mushrooms & Swiss Cheese

Lunch: Sandwiches & Wraps

Tri Tip Sandwich 14

Tri-Tip Sliced Thin and Topped with Sautéed Mushrooms, Onions and Homemade Roasted Red Pepper Mayo Sauce. Served on a Hoagie Roll

Club Wrap 14

Turkey, Ham, Bacon, Tomato and Lettuce, wrapped in a Spinach Tortilla

BBQ Tri-Tip Sandwich 14

Slow Roasted Tri-Tip with our Homemade BBQ Sauce & Topped with Onion Rings, Served on a Hoagie Roll

French Dip 14

Prime Rib Thinly Sliced Served with Au Jus

Open Faced Albacore Tuna Sandwich 15

Locally Caught Albacore Tuna Salad, Tomato, Avocado and Cheddar Cheese on Toasted Sourdough

Crispy Cod Sandwich 12

Alaskan Cod Served wth Citris Aioli, Lettuce & Tomato

Clubhouse 14

Ham, Turkey, Bacon, Lettuce, and Tomato on your choice of Bread. Add Cheese 1

Buffalo Chicken Wrap 13

Grilled or Crispy Chicken Tossed in our Hot Buffalo Sauce with Cheese, Red Onions, Tomato and Lettuce

Chicken Wrap 11

Grilled or Crispy Chicken Wrapped in a Spinach Tortilla with Onions, Lettuce and Tomato Served Warm with choice of Dressing

Chipotle Chicken Sandwich 13

Grilled Chicken Breast Served with Roasted Anaheim Peppers, Chipotle Aioli, Pepper Jack Cheese, Lettuce, Tomato and Onion

Chicken Breast Sandwich 11

Grilled or Crispy Chicken, Mayo, Lettuce, Onions and Tomato. Add Bacon 2

BLT 10

Bacon, Lettuce and Tomato on your choice of Bread

Lunch: Soups & Salads

Homemade Clam Chowder Cup 5, Bowl 7, Bread Bowl 12

Daily Homemade Soup

Cup 5, Bowl 7

Grilled or Crispy Chicken Salad 15

Grilled or Crispy Chicken, Bacon, Cheese, Onions & Tomatoes. Make it Buffalo Chicken 1

Locally Caught Albacore Tuna Salad 19

Albacore Tuna with Mixed Greens, Dijon Vinaigrette, Green Beans, Egg, Red Potatoes, Country Olives, Tomato and Pickled Onion

New York Steak Salad 21

Grilled New York Steak Served on Lettuce with Bacon, Cheese, Onion, Tomatoes and Cooked Mushrooms

Chef Salad 14

Crisp Greens Topped with Turkey, Ham, Boiled Egg, Tomatoes, Onions, Cheese and Bacon Pieces

Garden Salad 7

Crisp Greens with Tomatoes, Mushrooms, Onions, Cucumbers and Cheese

Caesar Salad 11

Served with our Homemade Creamy Caesar Dressing, Parmesan Cheese and Croutons. Add 8oz chicken 6

Cup of Soup & Salad 8

Homemade Soup & Garden Salad. Substitute Clam Chowder 4

Lunch: Entrées

Lunch entrées are served with seasonal sautéed vegetables, choice of potato and side salad.

Shrimp Scampi 24

Shrimp Sautéed in a Butter and Garlic Sauce

Chicken Mushroom Pasta 21

Grilled Chicken in a Creamy Roasted Garlic and Mushroom Sauce. (Side Salad Only)

Pacific Cod & Chips 19

Lightly Beer Battered, Fresh Cole Slaw, French Fries. (Side Salad Only)

Shrimp Linguini 24

Sautéed Shrimp with a Lemon Garlic Alfredo, Tossed in Linguini Noodles. v

Gulf Prawns 24

Tempura Battered Jumbo Prawns with Homemade Tartar Sauce or Cocktail Sauce

Wild Pacific Sockeye Salmon 29

Seared and Roasted Served with Creamy Herb Sauce

(See Sides, Desserts & Beverages Below)

Dinner Served From 4-10 Every Day

Starters

Salmon Avocado Ceviche with Fresh Corn Chips 17

Prawn Cocktail (4) 15

Fried Oysters 13

Halibut Bites 16

Hummus with Pita 11

Dinner: Entrées

Dinner entrées (except Pasta) are served with seasonal sautéed vegetables, choice of potato (baked, creamy garlic mashed, crispy red potatoes or French fries) and dinner salad.

Land

Boneless, Skinless Pan Seared Chicken Breast 22

Lightly Dusted with a Country Olive Sauce. Tomatoes, Red Onions, topped with Feta Cheese

Herb Roasted Chicken Hindquarters 22

Crispy Skin, Juicy and Fall-Off-the-Bone Tender Oven Roasted Leg and Thigh

“Extra Meaty” Beef Back Ribs 26

Arch Rock Porter Braised with Homemade Barbeque Sauce

* Prime Rib

10oz … 25, 12oz … 28, 16oz … 36 (Available Thursday, Friday & Saturday nights only)

* Pacific Rogue Wagyu Beef

Locally raised, hand cut and lightly seasoned so you can enjoy the pure beef flavor. 8oz … 25, 16oz … 44

* 12oz Grilled N.Y. Strip Loin 29

* Cedar River Farms Pan Seared Ribeye

12oz … 39, 20oz … 59

* New York Bleu 32

12oz New York Grilled & Topped with Beer Bleu Cheese Sauce

Sea

Gulf Prawns 24

Tempura Battered Jumbo Prawns with Homemade Tartar Sauce or Cocktail Sauce

Grilled Swordfish 28

Grilled Swordfish with Roasted Tomato Pepper Sauce

Sautéed Cod 23

Lightly Floured Cod Cooked in Rosemary Sauce and Finished with White Wine

Pacific Cod & Chips 19

Lightly Beer Battered, Fresh Cole Slaw, French Fries. (Does not come with veggies or choice of potato)

Wild Pacific Sockeye Salmon 29

Seared and Roasted Served with Creamy Herb Sauce

Shrimp Scampi 24

Shrimp Sautéed in a Butter and Garlic Sauce

Pasta

(Does not include vegetables or potato)

Chicken Mushroom Pasta 21

Grilled Chicken in a Creamy Roasted Garlic and Mushroom Sauce

Chicken Tortellini 22

Chicken Tortellini with a Broccoli Mushroom Alfredo Sauce

Veggie Pasta 19

Sautéed Seasonal Vegetables with Parmesan Cheese and Fresh Basil

Cajun Shrimp Pasta 23

Shrimp, Fresh Seasonal Veggies Served with Fettuccini and Cajun Cream Sauce

Seafood Fettuccini 29

Sautéed Cod, Scallops and Shrimp, Served on Fettuccini in a Lemon Herb Cream Sauce

Clam Linguini 21

Shallots, Garlic, White Wine, Butter, Fresh Herbs and Chili Flakes

Burgers & Sandwiches (Dinner)

All burgers are made fresh and come with tomato, lettuce, onions, pickles and mayo (unless otherwise noted). Served with fries. Substitutions: Sweet Potato Fries … 2 Small Salad … 2 Cup of Soup … 2 Onion Rings … 2 Cup of Chowder … 4

Tri-Tip Sandwich 14

Tri-Tip topped with Sautéed Mushrooms, Onions and Homemade Roasted Red Pepper Mayo Sauce. Served on a Hoagie Roll

French Dip 14

Prime Rib Thinly Sliced Served with Au Jus

* Wagyu Beef Burger 19

½ lb Locally Raised Wagyu Beef. Add Cheese 1 (ask your server about availability)

* Logger Burger 18

½ lb Burger with Bacon, Ham, Egg and your choice of Cheese

Soups & Salads (Dinner)

Locally Caught Albacore Tuna Salad 19

Albacore Tuna with Mixed Greens, Dijon Vinaigrette, Green Beans, Egg, Red Potatoes, Country Olives, Tomato and Pickled Onion

Grilled or Crispy Chicken Salad 15

Grilled or Crispy Chicken, Bacon, Cheese, Onions & Tomatoes

* New York Steak Salad 21

Grilled New York Steak Served on Lettuce with Bacon, Cheese, Onion, Tomatoes and Cooked Mushrooms

Homemade Clam Chowder

Cup 7, Bowl 9, Bread Bowl 12

Daily Homemade Soup

Cup 5, Bowl 7

Sides

Salad Dressing .50

Sweet Potato Fries 8

Chicken Breast 9

Side Salad 4

Sour Cream .50

Baked Potato 4

Sautéed Vegetables 5

French Fries 5

Onion Rings 8

Desserts

Lemonade Cake with Meyer Lemon Curd 7

Salted Caramel Vanilla Crunch Cake 7

Molten Lava Chocolate Cake 7

Carrot Cake 7

Homemade Bread Pudding with a Homemade Whiskey Sauce 7

Beverages

Lemonade, Iced Tea 3

Coffee, Hot Tea, Hot Chocolate 2

Milk, Orange Juice, Cranberry Juice 3.50

Pepsi, Diet Pepsi, Dr. Pepper, Root Beer, Mountain Dew, Sierra Mist 3

Corkage Fee 8                 Split Plate Fee 3

All To-go Orders Add $0.75 Per Meal.

* Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

 

The Landing North
Restaurant & Lounge
94321 Wedderburn Loop
Gold Beach, Oregon 97444
(541) 425-5575
Get Directions

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